DINING ROOM

Tables & reservations. Prepare for the next arrival.

Connect the dining-room plan with the team’s recorded seating and reservation work.

01

A configured table plan

Maintain supported dining-table records and capacity information for the correct branch.

02

A reservation journey

Supported scheduling, confirmation, seating and completion retain history rather than treating a booking as a loose note.

03

Coordinate dining context

Use supported links between occupancy, service and eligible dine-in ordering. Review shared-seating and customer-request rules for your setup.

SEE THE ACTUAL WORKSPACE
Tables & reservations in the Menuji demo restaurant
Tables & reservations in the Menuji demo restaurant · Actual local interface, fictional demo data · Select to enlarge
A PRACTICAL START

Walk through the work.

Find the step-by-step guide ↗
  1. 01

    Review tables and capacities.

  2. 02

    Enter and confirm a representative booking.

  3. 03

    Seat, complete and inspect its history.

Check the details.

Table-sharing, reservation and customer-request eligibility depend on current state and configuration. Staff still need a real-world process for arrivals and special requirements.

Good questions.

Are reservations supported?

Yes. Supported staff scheduling and lifecycle workflows are implemented; confirm required customer and API channels.

Does a table label mean it is free?

Review current supported occupancy and reservations, and confirm the physical dining-room situation.

MAKE THE NEXT SERVICE YOUR STARTING POINT

Bring your menu.
Walk through a real order.

Explore the workflow, check the details and choose the setup that fits your restaurant.

Discuss your restaurant Read the setup guides

Enlarged Menuji product screenshot